Aimee Towi Mae Tang’s Chinese American family never talked about the past. She decided to change that.
Wufei Yu
How New Mexico chiles ended up on the space station
A NASA mission to harvest Hatch green chiles in space just might help farmers on earth adapt their growing methods.
Pueblos in New Mexico turn to goats for fire management
As climate change exposes wildfire risks, tribes by the Rio Grande experiment with a four-legged technique to nibble away fuels.
Can Hatch green chiles outlast the climate crisis?
Growers of New Mexico’s iconic crop wrestle with drought, water rights and labor shortages.
150 years ago, 19 Chinese Angelenos were murdered in California
In October 1871, a frenzied mob was responsible for one of the largest lynching in Western U.S. history.
A Q&A with New Mexico’s deputy director of The Wilderness Society
Kay Bounkeua discusses growing up Lao-Chinese in the state, her connection to landscape and what’s next for the conservation movement.
A reality check on Biden’s ‘30 by 30’ conservation plan
The plan has lofty ambitions, but what’s happening on the ground tells a different story of how it might play out.
The West’s Asian Americans arm up for self-defense
Once denied their Second Amendment rights, Asian Americans are heading to gun shops in droves.
Investigation: Illegal cannabis operation looks for roots in Indigenous communities
High Country News and Searchlight New Mexico confirmed that Dineh Benally, who set up illegal ventures on the Navajo Nation, attempts new operations in South Dakota.
Albuquerque’s racist history haunts its housing market
Policymakers and activists fight to remove pro-segregation, anti-immigrant provisions from property deeds.
Despite discrimination and drought, Punjabi Americans farm on
As America’s food basket dries out, Punjabi American growers fear the loss of their hard-earned farmlands.
Why Utah’s wild mink COVID-19 case matters
‘Vet-virologist’ Anna Fagre discusses the first positive case detected in the wild — and how ‘spillover’ could impact the West.